Tag Archives: UT.

Crafted Cocktails at the Farm

The Farm at Canyons Resort has rolled out a new Thursday night activity, Crafted Cocktails at The Farm.  The idea behind the event was to introduce people to the art of “mixology”, or, the art of preparing mixed drinks.  I had the pleasure of attending the first Crafted Cocktails, and let me tell you it [...]

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Sundance under the Stars

Feel like you are missing out on all the fun that is the Sundance Film Festival every January? Well have no fear – we’ve got you covered.  Canyons has partnered with Sundance Institute for our summer film series, taking place every Friday in August in our Resort Village.  We’ve got a killer line-up this year, [...]

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Talisker on Main wins “Best Restaurant in Park City”

  The smiles told the stories behind the 2013 Salt Lake Magazine Dining Awards.  We were on hand to see Executive Chef Briar Handly of Talisker on Main collect “Best Restaurant in Park City” honors for the third consecutive year and he was joined by restaurant manager Brandon Locko on the stage.  A number of [...]

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Private Tasting Dinner with Chef Zeke

  Recently I had the pleasure of joining Zeke Wray, the Talisker Restaurant Collection Executive Chef, as he and his team of culinary pros prepared a chef’s tasting menu at a private home in Salt Lake City. The dinner was donated by Canyons and Talisker to benefit Taste of the Wasatch, a 100% volunteer organization [...]

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SLC Foodie Reviews Slopes

Canyons Resort hides a lot of the finest restaurants in Park City.  Slopes Restaurant is tucked away at the Waldorf Astoria with only a small sign in the back of the lobby.  But that small sign leads you to a grand restaurant, with a small-but-well-thought-out menu, and highly knowledgeable staff.  As we walked through the [...]

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