Tag Archives: foraging

Adventures in Foraging

Led by Canyons Executive Chef Zeke Wray, five resort chefs representing The Farm, Red Tail Grill, Lookout Cabin and Red Pine Lodge, along with Talisker on Main’s Briar Handly, ventured to Idaho to go behind the scenes at an organic farm. Sweet Valley Organics has become an important purveyor as the restaurants look increasingly to [...]

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