Open: Year-round, hours vary by season
Location: Ski Beach, across from the base of Red Pine Gondola
Hours: Open for dinner daily from 11:30 am - 4:30 pm for lunch and aprés ski and from 5:00 pm - 9:00 pm for dinner.
Cuisine: Fresh, Prepared from Scratch, Sustainable fare
The Farm was named the "Best New Restaurant" in Utah in February 2012 by Salt Lake Magazine and offers fresh, prepared from scratch, sustainably-raised fare. Whenever possible, we strive to source from local farms and purveyors.